And with the sun comes vibrant colours...

Cupcakes I made for a Moroccan themed Wedding Anniversary. The vibrant colours were set off nicely against the chocolate buttercream frosting and gold foil...

A little bit of everything…...

Easter was busy. As well as fairs, a couple of book signings and Easter biscuits to make, there were a few jobs on top and none with an Easter theme! Iced Furniture...

Publication Day...

Friday 1st March saw the publication of my first book ‘The Icing on the Cake’. And I wasn’t venturing far afield for my very first book signing. My bakery, as well as my home, is in Semley, just outside Shaftesbury in Dorset. It is on the first floor above our community-run village stores and cafe, so I sat down with a cup of tea, a few of my newly unpacked books and a very carefully chosen black pen. It was in fact the very same table that I had sat at last summer and wrote the introduction, so it felt like the right place to be. It was never going to be a...

My debut book. Out 1st March!...

Book signings Signed copies of ‘The Icing on the Cake’, will be available from the bakery in Semley from Friday 1st March. I will be signing copies, as well as selling Easter biscuits at the Easter Fair in East Knoyle on Friday 22nd March and the Easter Food Fayre in Semley on Saturday 23rd March. Further details a bit nearer the time. I will keep you informed of where further book signings are taking place as and when they are organised. Published by Duncan Baird...